Jannamico’s Super Espresso Cocktail

Curl up next to hot fire with a warm coffee cocktail and sip the chill away.

Last night was one of our first really cold evenings here in the Pacific Northwest, and a caffeinated libation was the perfect remedy.

This cocktail is incredibly easy to make and it’s pretty darned tasty too. Enjoy!



  •  1 1ā„4-ounce Super Punch Jannamico
  •  2 1ā„2-ounce Espresso coffee
  •  1-ounce fresh cream


  1. Heat the espresso with Super Punch; do not boil.
  2. Pour into glass and top with cooled cream; serve hot.

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