News Ticker

Ruby Magdalena Vineyards offers unique vertical tasting

No Tasting Room? No Problem. Ruby Magdalena Vineyards has created a unique way for you to “taste from the barrel.”

The Yakima Valley is showing off its spring colors and that means it’s time for Spring Barrel Tasting! Ruby Magdalena doesn’t have a tasting room (yet) but they have come up with a creative way for you to sample their Estate Tempranillo from the barrel.

They have pulled and bottled samples of their 2015 and 2016 Tempranillo wines, which have been aging 16 ½ months and 6 months, respectively. Due to time and labor involved, quantities are limited to 24 sets.

ruby (2)These limited quantity barrel samples of 375 ml bottles are available in an exclusive three bottle sample pack for $44 plus shipping.

  • (375ml) 2015 Tempranillo
  • (375ml) 2016 Tempranillo
  • (750ml) current release 2012 Tempranillo

A Vertical Tasting for 4: Compare, side by side, three vintages of their Estate Tempranillo in three distinct stages of development.

Included in each package are technical/tasting notes and a surprise.

Visit: Follow along on Facebook and Instagram or visit their VinoShipper Page.

About Basil & Salt Magazine (827 Articles)
Basil & Salt Magazine is filled with recipes, cocktails, wine, beer and travel recommendations, focusing on the enjoyment of the gourmet lifestyle. Our first issue will print and be distributed in September of this year. ~Please join us and poke the 'subscribe' button on the menu to receive exclusive content found only on our printed pages.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: