No Tasting Room? No Problem. Ruby Magdalena Vineyards has created a unique way for you to “taste from the barrel.”
The Yakima Valley is showing off its spring colors and that means it’s time for Spring Barrel Tasting! Ruby Magdalena doesn’t have a tasting room (yet) but they have come up with a creative way for you to sample their Estate Tempranillo from the barrel.
They have pulled and bottled samples of their 2015 and 2016 Tempranillo wines, which have been aging 16 ½ months and 6 months, respectively. Due to time and labor involved, quantities are limited to 24 sets.
- (375ml) 2015 Tempranillo
- (375ml) 2016 Tempranillo
- (750ml) current release 2012 Tempranillo
A Vertical Tasting for 4: Compare, side by side, three vintages of their Estate Tempranillo in three distinct stages of development.
Included in each package are technical/tasting notes and a surprise.
Visit: RubyMagdalenaVineyards.com Follow along on Facebook and Instagram or visit their VinoShipper Page.