A Curated Collection of Recipes, Travel, and Lifestyle Inspirations Take a tour through the vibrant essence of spring with the April 2024 edition of Basil & Salt Magazine, a treasure trove of flavors, sights, and sensations that epitomizes "Living Deliciously." Each page is an invitation to indulge in the fine art of living, featuring a … Continue reading April 2024 is Live: Explore ‘Living Deliciously’ with Basil & Salt Magazine!
Category: Wine
A Romantic French Dinner at Home: Celebrating Love in the Kitchen
Embrace the Month of Love with flavors that whisk you away to the heart of France, all from the comfort of your kitchen. This entire month of February, transform your dining room into a romantic French bistro with our curated dinner menu. Designed for lovebirds seeking a cozy and elegant dining experience at home, our … Continue reading A Romantic French Dinner at Home: Celebrating Love in the Kitchen
Toast to the New Year: A Journey Through Italy’s Sparkling Wines
Elevate Your Celebration: Discover the Elegance of Brilla! Prosecco, Asti Acquesi, and Cuvage Nebbiolo D’Alba Rosé Brut As we bid adieu to 2023 and usher in the fresh possibilities of the New Year, embrace the magic of celebration in true Basil & Salt Magazine style. Let's raise our glasses high, toasting to new beginnings with … Continue reading Toast to the New Year: A Journey Through Italy’s Sparkling Wines
Basil & Salt Magazine’s Sunday Supper: Savory Meatloaf with Pillowy Mashed Potatoes
As the autumn leaves begin to fall, Basil & Salt Magazine invites you to the heart of home-cooked nostalgia. As the cooler temperatures sweep in, there's a natural inclination towards heartwarming comfort food that makes you want to snuggle up with a blanket by the fireplace. Nothing evokes the warmth and coziness of fall quite … Continue reading Basil & Salt Magazine’s Sunday Supper: Savory Meatloaf with Pillowy Mashed Potatoes
Spicy Marinated Olives with Herbs
Introducing our spicy marinated olives, a bold appetizer that promises to ignite conversations and warm the soul. These fiery gems, bathed in aromatic herbs and zesty flavors, are the perfect prelude to an autumn evening filled with heartwarming tales and mirthful laughter. Paired with rustic breads, cheeses, and a splash of wine, they're the star … Continue reading Spicy Marinated Olives with Herbs
Basil & Salt Magazine’s Sunday Supper: Baked Pork Chops with Honeyed Pears
As the crisp air wraps around our senses and we nestle into the cozy embrace of the season, there's no better way to bring warmth to the table than with this enchanting dish. MENU Pre-Dinner Cocktail and Mocktail Crystal Head Vesper - Cocktail Spiced Orchard - Mocktail Dinner Baked Pork Chops with Pears, Honey, and … Continue reading Basil & Salt Magazine’s Sunday Supper: Baked Pork Chops with Honeyed Pears
Tango of Flavors: The Perfect Pairing of Spicy Italian Meatballs and Tempranillo
Unlock a Match Made in Culinary Heaven with Ruby Magdalena Vineyards Tempranillo and Our Irresistible Italian Meatballs! We have selected a sublime wine pairing that beautifully complements the bold flavors of our Spicy Italian Meatballs and Garden-Fresh Marinara Sauce: Ruby Magdalena Vineyards Tempranillo. The fiery zest of our Spicy Italian Meatballs, crafted with premium ground … Continue reading Tango of Flavors: The Perfect Pairing of Spicy Italian Meatballs and Tempranillo
Culinary Confluence: The 7 Best Savory Food and Wine Pairings
Experience the ultimate marriage of gastronomy and viticulture with our curated list of the 7 best savory food and wine pairings. Journey from the crisp vineyards of Burgundy with a roasted chicken and Chardonnay pairing, to the sun-drenched valleys of Napa, where a full-bodied Cabernet Sauvignon meets a succulent Filet Mignon. Sail across to the … Continue reading Culinary Confluence: The 7 Best Savory Food and Wine Pairings
FFNW Grilled Blue Cheese & Bacon Burgers with Caramelized Onions
Get your Grill on! These flavorful burgers will be the hit of the neighborhood at your next cookout. How many times have you strolled through the state fair, seduced by the scent of caramelized onions wafting through the air, luring you closer to the source of the irresistible aroma? As the onions gently sizzle in … Continue reading FFNW Grilled Blue Cheese & Bacon Burgers with Caramelized Onions
Bonterra Organic Estates Honors Former CEO and Visionary Winemaker Paul Dolan with the ‘Paul Dolan Block’ at Butler Ranch
Bonterra Organic Estates announced the dedication of the Paul Dolan Block, an extraordinary parcel of Petite Sirah nestled within the renowned Butler Ranch in Mendocino County. This block is located within the Regenerative Organic Certified® mountain vineyard, offering breathtaking views of the Dolan family's Dark Horse Ranch. The dedication took place during an educational workshop on April … Continue reading Bonterra Organic Estates Honors Former CEO and Visionary Winemaker Paul Dolan with the ‘Paul Dolan Block’ at Butler Ranch