Recipes, Travel & Entertaining for the Global Table
Pull up a chair. Pour a glass. Let’s make something unforgettable. From the heart of the Pacific Northwest to kitchens and tables around the world, Basil & Salt brings you seasonal flavors, effortless entertaining, travel, and a taste of inspired living.
Garlicky Lemon Shrimp Pasta
Golden shrimp. Silky noodles. Butter, olive olive oil, and plenty of garlic. There are evenings when you want something that feels restaurant-worthy but comes together with pantry staples and a single pan. This is…
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Crispy Parmesan Chicken with Garlic Cream Sauce
Golden, cheese-crusted chicken finished with a silky garlic-forward cream sauce. This is the kind of dish that brings everyone to the table without much convincing. The chicken is coated in a deeply golden Parmesan…
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Lemon Blueberry Pound Cake with Lemon Glaze
Bright, buttery, and generously dotted with blueberries, this lemon blueberry…
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Lemon-Kissed Shrimp & Avocado Green Bowl
Bright, clean, and deeply satisfying — this lemon shrimp &…
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Golden Skillet Pork Chops with Thyme & Caramelized Peaches
A savory-sweet skillet supper with ripe peaches, fresh thyme, and…
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Cilantro-Lime Sirloin Steak Bowl
Fresh, satisfying, and perfectly balanced for a clean January reset…
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Creamy Chicken & Mushroom Fettuccine Alfredo
Seared chicken, sautéed mushrooms, and fettuccine folded into a smooth…
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