Santa Margherita Floral Winesicles

  If you’re looking for a dazzling dessert to wow friends and family this weekend, we have you covered. With their powerful and unique flavors, textures and colors, edible flowers have gained popularity as a creative and innovative ingredient for the culinary world ~Wikipedia This recipe is perfect for your Memorial Day party or packed in a…

Seafood Kabobs with Lemon-Basil Butter

Our simple recipe is perfect for warm weather and backyard grilling. Gather your friends, pour a chilled white and enjoy. Summertime grilling is the ultimate way to keep the kitchen cool and cook seasonal, fresh foods. Our recipe for seafood kabobs is perfect for keeping in sync this season. Any type of seafood will do.…

The Patricia and Phillip Frost Art Museum FIU Honors Dennis Scholl

Winemaker Dennis Scholl is launching a new wine in the U.S. from Australia In addition to his longtime collecting of contemporary art, Scholl is the founder of Betts & Scholl, which he created with well known Master Sommelier Richard Betts. Betts & Scholl wines from Australia, France and Napa received over twenty five scores of…

SoCal Chefs Gear Up For Taste of the World 2017 Sunday, May 21 at Madam Tussauds’ Starlit Rooftop Terrace

Food Competition, Celeb Appearances, Mixologists, and Travel Giveaways, and More Food competitor’s gather Sunday, May 21, 2017 in Los Angeles  to celebrate food, wine and culture inspired by international travel. Food and wine connoisseurs will unite as top chefs from Southern California come together in Hollywood for a unique and worldly experience on Madame Tussauds’…