Alice Phillips AKA What’s for Dinner? Ally’s Kitchen, is a true renaissance woman and darling of the foodie world. She flits and flies over the foodie blogs at high speed and with agility that I have come to know uniquely as Alice. Sprinkling good cheer and kind words to all she comes across, she draws inspiration from the other cooks as well as tossing tremendous ideas right back at them.
Alice’s posts each day on her blog are filled with cuisine creations that make the mouth water and her dishes are unique as she tends to cook outside the lines. Alice’s signature “Bohemian Bold” style is a culmination of an adventurous spirit, a creative soul and an imagination that craves to explore new cuisines and combinations. I find this label tends to describe her outlook on her entire lifestyle, not just her work in the kitchen.
Ally’s adventures have taken her around the globe and her cuisine is a direct reflection of her culinary journey. We have watched, read, jotted down and printed out her delicious recipes and now, we are delighted that cooking with Ally has become even simpler. Ally has just published a culmination of her beautiful and most delicious recipes!
Ally’s Kitchen, a passport of adventurous palates is finished and it’s everything we thought it would be. Honest, passionate, delectable and keeping true to her true Boho fashion, this cookbook is a cultural masterpiece.
Exquisite photography accompanies each luscious recipe and pages are filled with personal anecdotes. This book gives us a deep glimpse into Ally’s magic carpet world and whisks us around the globe delving into distant cultures, while keeping our feet planted firmly at home in our own kitchens.