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basil & salt magazine

for the traveling gourmet

Tag: Coeur de’Alene Cellars

Summer Pairings; Wine and Halibut by Jack Chase

Halibut is a great fish to pair with wine. Depending on it’s preparation, it lends itself to being paired with several different wines. Here are a few suggestions for some delicious, summer dishes. A personal favorite of mine is Grilled Halibut.  Because the fish is so mild, a splash of lemon pepper before it hits the… Read More Summer Pairings; Wine and Halibut by Jack Chase

June 22, 2013 K EngelsLeave a comment

Essential Baking Company Store Locator

Click the “play” button below in the player to listen to our interview with Chloey Wilson

A Chat with singer Chloey Wilson

https://celebratinghomewithkarieengels.files.wordpress.com/2020/09/new-recording-3-1.m4a
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You can reach me at karie@basilandsalt.com

 

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Master Chef Jason Palin

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