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SoCal Chefs Gear Up For Taste of the World 2017 Sunday, May 21 at Madam Tussauds’ Starlit Rooftop Terrace

Food Competition, Celeb Appearances, Mixologists, and Travel Giveaways, and More

Taste of the WorldFood competitor’s gather Sunday, May 21, 2017 in Los Angeles  to celebrate food, wine and culture inspired by international travel. Food and wine connoisseurs will unite as top chefs from Southern California come together in Hollywood for a unique and worldly experience on Madame Tussauds’ 6,000-square foot Starlit Rooftop Terrace for Taste of the World 2017.

Guests will sample small bites of creative dishes featured that afternoon and then vote for their favorite at the end of the event in a top chef style battle. During the afternoon, guests will have the opportunity to take part in a special Around the World Wine Tasting presented by Quintessential Wines and Mixologists will be on-site creating exciting signature creations.

Guests will also enjoy live international performances and music by DJ D-dub throughout the afternoon with a special surprise DJ performance and special guest appearances from Witney Carson from Dancing With the Stars, and many more! Upon arrival each guest will be entered to win an array of prizes including a Grand Prize Luxury Getaway to Cabo San Lucas, Mexico.


GENERAL Tickets Include: Admission, Access to enjoy Madame Tussaud’s on the day of the event, (1) Raffle Ticket, Food Tastings, Beverage Tastings & Wine Tasting, Live Performances & Music. Ticket Price: $85

VIP Tickets Include: Reserved Seating, VIP Admission, Access to Madame Tussaud’s to enjoy on the day of the event, (5) Raffle Tickets, Swag Bag with over $200+ worth of giveaways, Food Tastings, Beverage Tastings & Wine Tasting, Live Performances, Music & (2) Admission Tickets to Madame Tussaud’s for a future visit (a $60 Value). Ticket Price: $125

Visit latravelmagazine.com/tow and enter DISC20 for a 20% discount!

About Basil & Salt Magazine (805 Articles)
Basil & Salt Magazine is filled with recipes, cocktails, wine, beer and travel recommendations, focusing on the enjoyment of the gourmet lifestyle. Our first issue will print and be distributed in September of this year. ~Please join us and poke the 'subscribe' button on the menu to receive exclusive content found only on our printed pages.

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