6 Cocktails to make for St. Patrick’s Day

Celebrate St. Patrick’s Day with six of our favorite “lucky” green cocktails

A margarita for St. Patrick’s Day? Heck yeah! Scroll down to see Tanteo’s “Lucky Spice” Margarita and don’t miss the veggie-filled “Green” Bloody Mary. Please let us know which ones you try!

PROPER BIT O’ GREEN

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Ingredients

• 1.5-ounce Proper No. Twelve
• 1-ounce chilled green tea
• 1-ounce coconut water
• lemon, fresh
• soda water

Directions

1. Shake Proper, green tea, coconut water & lemon with ice.
2. Strain over fresh ice into rocks glass.
3. Top with soda water. Garnish with lemon wedge.

SHAMROCKED

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Ingredients

• 1 ounce Crystal Head Onyx
• 1/2-ounce Midori
• 1/2-ounce Briottet Manzana Verde
• 3/4-ounce fresh lime juice
• 1/4-ounce simple syrup
• 1 egg white
• 4-5 basil leaves

Directions

1. combine all ingredients into a cocktail shaker and muddle. Add ice, shake vigorously.
2. Remove the ice and shake again.
3. double strain into a rocks glass with ice.
4. Garnish with a basil leaf crown and a green apple fan.

FEELING LUCKY

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Ingredients

• 2 ounces Crystal Head Vodka
• 3/4 ounce Green Chartreuse
• 1/2-ounce fresh lime juice
• 1/2-ounce simple syrup
• 1 egg white
• 3 to 4 mint leaves

Directions

1. combine all ingredients into a cocktail shaker and muddle. Dry shake.
2. Add ice and shake again.
3. Double strain into a coupe glass and garnish.

GHOSTBUSTERS COCKTAIL BASIL MELON SMASH

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Ingredients

• 1 ounce Crystal Head Vodka
• 1/2-ounce melon liqueur
• 3/4-ounce simple syrup
• 2 tsp lemon juice
• 3 tsp lime juice
• 5 basil leaves

Directions

1. In a cocktail shaker, combine all the ingredients and gently muddle.
2. Add ice and shake vigorously.
3. Double strain into a rocks glass filled with crushed ice and garnish with a basil leaf.

TANTEO LUCKY SPICE MARGARITA

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Ingredients

• 2 ounces Tanteo Jalapeno Tequila
• 1-ounce cucumber puree
• 1-ounce fresh lime juice
• 1/2-ounce agave nectar or simple syrup

Directions

1. Combine ingredients in a shaker with ice.
2. Shake well and strain into a jalapeno salt-rimmed cocktail glass.
3. Garnish with a jalapeno slice or cucumber slice.

SEAGRAM’S VODKA BLOODY LUCKY MARY

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Ingredients

• 2 ounces Seagram’s 100 proof Vodka
• 1/2-ounce pureed spinach
• 1/2-ounce green tomato juice
• 1/2-ounce carrot juice
• 1/2-ounce lemon juice
• 1/2-ounce aloe vera juice
• 1/2 tsp minced garlic
• cubed ice
• Optional garnishes: celery stalk, carrot, parsley, cucumber, lemon, edible flower

Directions

1. Rim a highball glass with celery salt and fill the glass with ice.
2. Combine all ingredients in the glass over the ice and stir with a bar spoon.
3. Garnish with a celery stalk, sliced carrot, parsley, cucumber and lemon rounds and an edible flower.