Awaken Your Holiday Spirit with a Dickensian Twist on the Classic Espresso Martini
Embrace the joy of Christmas with our ‘Scrooge’s Festive Espresso Martini’ recipe, inspired by Charles Dickens’ ‘A Christmas Carol’. This holiday season, elevate your cocktail game with a delightful blend of rich espresso, vodka, and a hint of Christmas magic. Learn tips, tricks, and variations to make your festivities uniquely spirited.
Tips
- Use high-quality, freshly brewed espresso for the best flavor.
- Chill your martini glass in the freezer before serving for an extra-crisp experience.
- For a creamy texture, add a splash of cream or a dollop of whipped cream on top.
Scrooge’s Festive Espresso Martini
Let’s Make It
Ingredients
- 1 shot (30ml) espresso, freshly brewed and cooled
- 2 shots (60ml) vodka
- 1/2 shot (15ml) coffee liqueur (like Kahlúa)
- 1/2 shot (15ml) vanilla syrup
- Ice
- Coffee beans or cinnamon stick for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add the espresso, vodka, coffee liqueur, and vanilla syrup.
- Shake vigorously for 30 seconds to chill and create a frothy top.
- Strain into a chilled martini glass.
- Garnish with three coffee beans or a cinnamon stick for a festive touch.
Variations
- Caramel Dickens Delight: Add a shot of caramel syrup for a sweet twist.
- Ghost of Christmas Spice: Infuse the vodka with cinnamon and nutmeg for a spiced version.
- Tiny Tim’s Chocolate Treat: Rim the glass with crushed candy cane and add a shot of chocolate liqueur.
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