Category Archives: Wild Game

Take a Walk on the Wild Side with Date Night Doins’ Venison Tenders

A Wood Pellet Grill Recipe by Prep Time: 15 minutes Cook Time: 2 ½ hours @ 400 degrees (205c) Grill: Green Mountain Wood Pellet Grill Pellets: Pacific Pellet Gourmet BBQ Pellet Mountain Maple   Links:  You can find more recipes like this at Date Night Doins and Chef of the Future Seasoning is available at COF.Rocks  

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Foraging in nature’s pantry on Farm to Table, Field to Plate

Excitement has been building for quite some time as we move forward in to new territory. With two projects to bring what we do to both the reader and the viewer, one of my “babies”, Farm to Table, Field to Plate, has finally matured. Partnering with Captain Kelly Barnum, we are co-hosting a great new series, which focuses on creating delicious

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Reel it in and serve it up; delicious salmon recipes

Fishermen and women have been lining the banks of local rivers pulling in some fabulous looking salmon this late summer season.  With so many recipes and prep methods for this tasty delight, we thought we would share a few of our favorites with you. Smoked Salmon Crisps contributed by Thomas Keller to Food and Wine.  A gorgeous appetizer with simple

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