buttery apple cake

A simple and delicious cake filled with apples and a hint of rum. When choosing apples for this gem, pick apples that will hold up during baking and not lose their form. The following apples are good for baking:Granny Smith, Jonegold, Braeburn, Honey Crisp and Pink Lady. The cake has a fairly delicate flavor and… Read More buttery apple cake

The Flavors of Autumn: Pork Loin in Port Wine Reduction Sauce

’tis the season for autumn comfort foods. When fall rolls around, ┬áMother Nature gives her best bounty, squash, pumpkins, zucchini, apples, peaches, corn, melons and blackberries. The flavor combination possibilities are endless. Now officially deep into the cinnamon and clove season, apple and pumpkin pies have been steadily rolling of my oven for a week… Read More The Flavors of Autumn: Pork Loin in Port Wine Reduction Sauce