Savory Elegance: Pork Medallions Draped in Brandied Apple and Walnut Glaze Perfectly cooked pork medallions are wrapped in a decadent glaze that dances between the sweetness of apples and the rich, bold undertones of brandy. Each bite of the tender pork offers a canvas for the deep, complex notes of the brandy to unfold, enhancing … Continue reading Pork Medallions with Brandied Apple & Walnut Glaze