This timeless dish, with its humble beginnings, has graced tables for centuries, evolving from the frugal necessity of stretching leftovers into a culinary emblem of comfort. Savor the comfort of home with this Deep-Dish masterpiece, filled to the brim with tender chicken breast, a medley of garden vegetables, and enveloped in a crust that boasts … Continue reading Savory Deep-Dish Chicken Pot Pie
Tag: History of Food
Farm to Table: A True Story, Part II by Paul Rest
If you missed Part I, you can find it here. When I would visit my my mother’s mother, my grandmother, things were different from my home life. This is where I first really learned about farm to table, although it wasn’t exactly “farm” to table, it was more like "garden and hen-house in the back" to table. … Continue reading Farm to Table: A True Story, Part II by Paul Rest