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Russell’s Winemaker Dinner Series: Chef Russell Lowell Pairs with Page Cellars

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Page Cellars Wine Dinner with Winemaker Jim Page

Thursday, November 11, 2016     $85.00

 

Menu

Roasted Tomato & Pepper Nage, Paired with 2012 “Lick My Lips” Merlot

 

 Red & Yellow Beet Salad with Chevre on Mixed Greens with a Champagne Vinaigrette, Paired with 2010 “Silver Top” Syrah

 

Mesquite Grilled Beef Tenderloin with Walla Walla & Poblano Pepper Melange, Paired with 2010 Red Mountain Reserve Cabernet 

 

Chocolate Pecan Pie with Bourbon Whipped Cream, Paired with 2013 James Henry Tempranillo 

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3305 Monte Villa Parkway, Bothell    425.486.4072  CustomerService@RussellLowell.com

 

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