Lemon Blueberry Pound Cake with Lemon Glaze

Bright, buttery, and generously dotted with blueberries, this lemon blueberry pound cake walks the line between comfort and freshness. Finished with a light lemon glaze, it’s the kind of bake that feels just right for January — indulgent without being heavy, and perfect with coffee or tea.

Fresh Pasta with Vegetables and a Deliciously Wicked Martini

We have enjoyed a very warm, relatively rain free summer this year in the Pacific Northwest and while I am sorry to see the days becoming shorter, I am eagerly anticipating fall. This season we are working with fresh fruits and vegetables more than we have any other year in the past.  Living in the … Continue reading Fresh Pasta with Vegetables and a Deliciously Wicked Martini