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basil & salt magazine

for the traveling gourmet

Tag: cointreau

Friday Cocktail Hour with Shaun the Bartender Presents; The Sidecar

A grand cocktail for the weekend is always on the menu.  The Sidecar is the most famous Pre-Prohibition drinks of the Twentieth Century and it gives me a tingle of excitement to bring a taste of history to the lips of our guests.   I would not have even considered adding this to Saturday’s docket without… Read More Friday Cocktail Hour with Shaun the Bartender Presents; The Sidecar

April 27, 2013 K Engels1 Comment

Friday Cocktail Hour with Shaun the Bartender Presents; Silent Third Cocktail

When I drink Whiskey, I like it neat.  In Shaun’s write up of this cocktail on his site, he had written, “there are some mass produced brands out there that are made to be part of a cocktail”.  That is fact, and when I am out on the town, a fantastic cocktail with Whiskey as… Read More Friday Cocktail Hour with Shaun the Bartender Presents; Silent Third Cocktail

March 29, 2013 K Engels1 Comment

Essential Baking Company Store Locator

Click the “play” button below in the player to listen to our interview with Chloey Wilson

A Chat with singer Chloey Wilson

https://celebratinghomewithkarieengels.files.wordpress.com/2020/09/new-recording-3-1.m4a
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You can reach me at karie@basilandsalt.com

 

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Master Chef Jason Palin

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