A vibrant small plate perfect for summer spreads, happy hour, and easy entertaining There’s something classic about a bowl of marinated olives—but when you spoon them over a bed of lemon-whipped ricotta, the dish becomes something new entirely. The creamy ricotta balances the brine and herbs of the olives, with lemon cutting through the richness … Continue reading Marinated Olives with Lemon Whipped Ricotta