Herb and Spice Crusted Rack of Lamb with Mint Chutney

The perfect centerpiece for your holiday meal. We thank Chef Charles, Vis a Vis Restaurant – Brighton Beach, New York for sending us this gorgeous and delicious recipe for our site. If you haven’t finalized your holiday dinner menu yet, consider adding this to the list! “This is one of my closely guarded favorite recipes. The Lamb comes out so delicious and flavorful and is always a crowd … Continue reading Herb and Spice Crusted Rack of Lamb with Mint Chutney