Lemon curd is a basic custard, meaning it’s thickened by eggs. Although many curd recipes call for just yolks, I prefer to use a combination of whole eggs and yolks to add a bit of lightness. ~Claire Saffitz In late spring we are holding our first annual Family Lavender and Blueberry Tea. As I plan the menu, I am going
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I first shared this recipe with my Basil & Salt Magazine readers over the last holiday season. It’s a rich, delicious appetizer that my guests and I have enjoyed each cocktail season. I enjoy all the recipes I’ve added to Basil, however in light of a recent health concern, it’s necessary I drastically modify my diet. What’s a food writer
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Toast the Holidays with Tommy Bahama Restaurant & Bar No holiday celebration is complete until eggnog has been served… kick your holidays up a notch with the Coconut Eggnog Martini from Tommy Bahama Restaurant & Bar. This festive drink is full of everything we love about the holidays – booze and eggnog. Dazzle your guests with this delicious, creamy cocktail!
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Blakely Trettenero’s delicious Mushroom, Herb and Gruyere Puffs pair perfectly with her Cranberry Orange Champagne Cocktail.
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Fresh cranberries, a splash of bourbon, a sprinkling of brown sugar and a touch of vanilla. We have created the perfect companion for Tom turkey, the star of the Thanksgiving dinner table. This recipe is quick, simple and the perfect side dish with plenty of wiggle room for improvisation. Whether you like your sauce thick or thin, your cranberries whole
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The holiday season has arrived, which means it’s that time of year when guests expect you to bring them some figgy pudding – or any type of pudding for that matter. After all, those guests likely subscribe to the idea that grabbing an extra slice of ham or overindulging in that box of chocolate-covered cherries couldn’t hurt the waistline all
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Throwing a party is the easy part – invite a few friends and it’s an event! Successfully hosting your gathering and making sure your guests are well taken care and entertained, is another thing altogether. Below are a few tips to consider as you write your guest list and menu to ensure that you create both an unforgettable experience and
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Give Mom a relaxing Sunday morning “in” with this simple, delicious and customizable “momosa” bar.
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From the archives: With Easter a tad further down the calendar than usual, we have a bit of extra time to prep, plan and create our menus. My traditional Easter menu has always included simple appetizers, ham and a decadent cake for dessert, however this year a change is in the wind. While I haven’t settled on a precise menu
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A roaring fire and a martini or three are perfect companions for date night.
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