fresh, bourbon cranberry sauce

Fresh cranberries, a splash of bourbon, a sprinkling of brown sugar and a touch of vanilla. We have created the perfect companion for Tom turkey, the star of the Thanksgiving dinner table. This recipe is quick and simple with plenty of wiggle room for improvisation. Whether you like your sauce thick or thin, your cranberries whole or mashed, this recipe will accommodate any flavor and … Continue reading fresh, bourbon cranberry sauce

Basil & Salt Magazine’s ‘HolidayCheer’ now available for pre order

Planning a dinner party in a way that you’re actually capable of getting it done without panicking is important. It’s bad hospitality for the host to be freaked out.  ~Ted Allen basil & salt magazine is pleased to introduce its signature cookbook series. HolidayCheer is the first in our series and the inaugural issue is a collection of both culinary and cocktail recipes combined with … Continue reading Basil & Salt Magazine’s ‘HolidayCheer’ now available for pre order