fresh, bourbon cranberry sauce

Fresh cranberries, a splash of bourbon, a sprinkling of brown sugar and a touch of vanilla. We have created the perfect companion for Tom turkey, the star of the Thanksgiving dinner table. This recipe is quick and simple with plenty of wiggle room for improvisation. Whether you like your sauce thick or thin, your cranberries whole or mashed, this recipe will accommodate any flavor and … Continue reading fresh, bourbon cranberry sauce

Healthy Eats: Spork Foods’ Pistachio Chewy Bite Granola

Busy days and heavy workloads leave little time to eat breakfast or indulge in much needed mid-morning snacks. Setting a few minutes aside on a quiet weekend morning to create your weekday “grab and go” munchies, is an excellent way to ensure you are eating healthy while on the move. L.A.-based sisters and celebrity chefs, Heather Goldberg and Jenny Engel of Spork Foods have created a flavorful vegan … Continue reading Healthy Eats: Spork Foods’ Pistachio Chewy Bite Granola