Culinary Spotlight; A Simple Creation by Patricia Lindsay

The story of Bruschetta  By Patricia started years ago making this as a simple topping for bread.  Last year I created a recipe that was unique and altogether unusual as a bruschetta.   I began by marinating the special tomatoes in a dazzling sauce of 18 year aged balsamic.  A secondary compliment  was added for … Continue reading Culinary Spotlight; A Simple Creation by Patricia Lindsay

Appetizers for your Fall Dinner Party

Cooking this time of year is a blast.  I love the robust and rich flavors the autumn harvest brings in and the way our homes seem to warm with aromas bubbling in the kitchen.  That is why this small series for Harvest Dinner Party is so much fun.  I am able to  pull in as … Continue reading Appetizers for your Fall Dinner Party