Cinnamon Applesauce Bread

The aroma of autumn, apples, cinnamon and a bit of honey. This simple and delicious quick-bread recipe is perfect for autumn and works well as a tasty grab n go snack for the entire fam.

Cinnamon Applesauce Quick-Bread

Difficulty: Simple
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Ingredients

2 1/2 cups flour
2 tablespoons cinnamon, ground
1 tablespoon baking powder
1/4 teaspoon salt
1 egg
1 cup chunky applesauce
1 cup firmly packed light brown sugar
2/3 cup milk
2 tablespoons vegetable oil
1 cup chopped walnuts, divided
A bit of honey for drizzling

Method

Preheat oven to 350°F. Mix flour, cinnamon, baking powder and salt in large bowl. Set aside.
Beat egg in medium bowl. Stir in applesauce, brown sugar, milk and oil. Add to flour mixture, stir just until moistened, batter will be lumpy. Stir in 1/2 cup of the walnuts. Pour batter into a 9×5-inch loaf pan sprayed with no stick cooking spray. Sprinkle top evenly with remaining 1/2 cup walnuts, or topping of your choice.
Bake 55 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pan for 10 minutes. Remove from pan and cool completely on wire rack.