Wild Cilantro Jalapeno Margarita

Say goodbye to tradition and celebrate Monday with an adventurous spirit. 9º80º Wild Cilantro Jalapeno Gourmet Sauce adds a spicy kick to the ordinary margarita. 9º80º Sauces and Marinades are produced with ingredients locally grown in Panama for superbly balanced flavor, harmonized with unique fire. Our handcrafted recipes use only premium products and the freshest of ingredients for all-natural, gluten-free sauces. 9º80º believes in flavor, not heat, and … Continue reading Wild Cilantro Jalapeno Margarita

Indulge in National Guacamole Day with Cocina 214’s Famous Guacamole Recipe

Guacamole is personal. That may sound a bit dramatic, but rarely do two people prepare it exactly the same way. As with all foods, over time it takes on the personality of individual who is preparing it. A variety of ingredients can be added; tomatoes, sour cream, garlic, and I have recently spied a recipe with the addition of yellow corn and black beans. I … Continue reading Indulge in National Guacamole Day with Cocina 214’s Famous Guacamole Recipe

Dia de los Muertos; honoring ancestors with a toast and tequila

As we move closer to winter’s cold embrace we begin preparation for the rituals our ancestors have practiced for centuries.  Samhain, ( pronounced ‘sow’inn’ ), the ancient Celtic celebration, and Mexico’s, Day of the Dead or Dia de los Muertos.  Both of these ancient festivals focus on gatherings of family and friends to give prayers and offerings for those that have passed on. Dia de los … Continue reading Dia de los Muertos; honoring ancestors with a toast and tequila