Kick off grilling season with Basil & Salt Living’s signature burger, summer hosting tips, and the high-performance gear that powers every cookout—from weekday bites to backyard feasts. Memorial Day weekend marks the start of summer and the season of smoke, spice, and unforgettable meals under the sun. This year, Basil & Salt Living brings you … Continue reading Red, White & Burgers: The Americana Stack & Nexgrill Gear for Memorial Day Grilling
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5 Unusual Rosé Wine Descriptions Explained
Rosé season is here, and so are the confusing tasting notes. We’re breaking down five of the most unusual rosé wine descriptions—so you can sip smarter. By Basil & Salt Living Editorial Team Rosé wine is known for being light, blush-colored, and perfect for summer sipping—but have you ever read a rosé wine description and … Continue reading 5 Unusual Rosé Wine Descriptions Explained
Marinated Olives with Lemon Whipped Ricotta
A vibrant small plate perfect for summer spreads, happy hour, and easy entertaining There’s something classic about a bowl of marinated olives—but when you spoon them over a bed of lemon-whipped ricotta, the dish becomes something new entirely. The creamy ricotta balances the brine and herbs of the olives, with lemon cutting through the richness … Continue reading Marinated Olives with Lemon Whipped Ricotta
Duck à l’Orange: A Classic French Dish with Bold Citrus Flair
This time-honored recipe brings crisp skin, tender duck, and a luxurious orange sauce to your table—perfect for intimate dinners or refined holiday gatherings. A Brief History of Duck à l’Orange Duck à l’Orange, or Canard à l’Orange, is a French culinary staple that originated during the Renaissance and gained popularity in the royal courts of … Continue reading Duck à l’Orange: A Classic French Dish with Bold Citrus Flair
Basil Chicken Salad Sandwiches for the Season
Fresh herbs, creamy heat, and toasted artisan bread—spring’s boldest chicken salad gets a spicy, savory upgrade. Early spring is a culinary crossroads—cool mornings, warmer afternoons, and the first tender greens poking through in the garden. It’s the perfect time to refresh lunch menus with bold, creamy flavors that still satisfy on a breezy day. This … Continue reading Basil Chicken Salad Sandwiches for the Season
Slow Simmered: Herbed Beef Stew for Early Spring
A rich, aromatic stew that bridges the seasons—warming the last of winter with hints of the green to come. As early spring peeks in with longer days and a chill still in the air, our cravings turn to dishes that soothe and invigorate. This Herbed Beef Stew is just that—rich with deeply developed flavor, yet … Continue reading Slow Simmered: Herbed Beef Stew for Early Spring
Summer Corn, Tomato and Avocado Salad
Delicious on its own as a side, or tossed with grilled chicken and wrapped in a tortilla. This vibrant summer salad brings together smoky grilled sweet corn, creamy avocado, and juicy tomatoes in a zesty lime-cumin dressing. Perfect as a light lunch, side dish, or picnic favorite, it’s a celebration of fresh seasonal produce with … Continue reading Summer Corn, Tomato and Avocado Salad
