Roasted Potato Wedges with Aioli

Simple and delicious, these snacks are perfect for a Netflix and Chill Saturday night Roasted Potato Wedges Ingredients 2 pounds russet potatoes, wedged and blotted dry with a paper towel 3 tbsp olive oil 1 tbsp Greek Rub Directions Add wedged potatoes, olive oil and Greek Rub to a medium size bowl and toss until … Continue reading Roasted Potato Wedges with Aioli

Savor Spring Flavor with Fresh Seafood Recipes

Take springtime meals to another level with fresh, flavorful ingredients and easy-to-make-recipes. Enjoy delicious, home-cooked meals like Shrimp Pad Thai with Jasmine Rice and Successful Crab Cakes. Success Rice has swapped out traditional rice noodles for this version with Jasmine rice as an aromatic, quick-cooking solution for their own spin on a classic. Do you … Continue reading Savor Spring Flavor with Fresh Seafood Recipes

chef adrianne calvo’s “grilled” cajun shrimp boil + lemon aioli

Miami Chef Adrianne Calvo gives a Cajun classic, a global makeover! Miami based Chef Adrianne Calvo, author of Maximum Flavor Social, shares a recipe inspired by a recent culinary discovery, just in time for grilling season. In a recent visit to the South, Calvo enjoyed her first crawfish boil, a Louisiana staple bursting with spicy … Continue reading chef adrianne calvo’s “grilled” cajun shrimp boil + lemon aioli