Chef Mallet’s Secret to the Perfect Lamb Chop

At first glance, the meaty lollipop looks like a mystery as how to cook to perfection. Chef Erwin Mallet has come to the rescue of home cooks everywhere, revealing his most important recipe steps for the mouth-watering Mediterranean Colorado Lamb Chops as featured on Villa Azur’s menu. Suggested Pairing:  A lovely Pinot Noir and great friends. Cheers!  Continue reading Chef Mallet’s Secret to the Perfect Lamb Chop

Celebrating St. Patrick’s Day in America

I expected to be celebrating St. Patrick’s Day this year in warmer temperatures.  Keeping in mind I live in the Pacific Northwest, I didn’t have my bar set too high, however waking to a snowy morn on the 13th of March wasn’t quite what I had envisioned.  So looking up hearty Irish recipes from the Emerald Isle was a warm beginning to my chilly Tuesday. … Continue reading Celebrating St. Patrick’s Day in America