garlic and herb roasted chicken thighs

Keep it simple - Roast dinners and one pot wonders are on the menu for January. Weeknight schedules get busy and life can whisk by in a flash. It's so tempting to sail in to the drive thru on the way home or use a meal delivery option once cozily inside the house, but it … Continue reading garlic and herb roasted chicken thighs

Grilled Shrimp Skewers with Citrus Salsa

Whip up these delicious game day appetizers before you put the grill away for winter. We've partnered with [Yellow Tail] PURE BRIGHT, Wine for All Occasions for the month of October, and we promise it's all treats and no tricks. We look forward to sharing delicious recipes and wine cocktails, courtesy of Yellow Tail Wine. … Continue reading Grilled Shrimp Skewers with Citrus Salsa

Vine Buzz: Warm Weather Sips by Maxine Borcherding

Sippin’ wine on the porch in summer – but what to drink? From Oregon Culinary Institute — Portland's only independent culinary school — sommelier/instructor Maxine Borcherding has just the advice you need for drinking with tips for whites, reds & rosés--juice that you can enjoy by themselves or with just about any summer foods. Her … Continue reading Vine Buzz: Warm Weather Sips by Maxine Borcherding

Vine Buzz; Wines to pair with Light Fresh Dishes for Spring by Jack Chase

As we move into Spring, we tend to start thinking about lighter meals. Enjoying fresh, seasonal foods and even thinking about cooking and eating outdoors. The temperature is getting a little warmer so why not look at opening up a few different wines to pair with these foods? Let’s face it. Who doesn’t like a … Continue reading Vine Buzz; Wines to pair with Light Fresh Dishes for Spring by Jack Chase

Vine Buzz with Jack Chase; Whites, Wines with Body and Complexity

Author:  Jack Chase I find myself wanting to write just a little about those white wines that tend to bring something very special to the table. Quite often, I drink these wines with food, but not always. My suggestion for this week is to look for wines from Italy, France, South Africa and New Zealand. … Continue reading Vine Buzz with Jack Chase; Whites, Wines with Body and Complexity

Vine Buzz with Jack Chase; Whites, Wines with Body and Complexity

Author:  Jack Chase I find myself wanting to write just a little about those white wines that tend to bring something very special to the table. Quite often, I drink these wines with food, but not always. My suggestion for this week is to look for wines from Italy, France, South Africa and New Zealand. … Continue reading Vine Buzz with Jack Chase; Whites, Wines with Body and Complexity