Carrie Mashaney takes on Executive Chef role at Mamnoon

The restaurant will expand the culinary experience to include shareable sidedishes (Seattle, WA) Carrie Mashaney’s culinary star has been rising ever since she moved to Seattle in 1998, landing supporting and leading roles in some of the city’s best kitchens (Cafe Juanita, Spinasse, Aragona) and competing on Bravo TV’s Top Chef in Season 11. Now, … Continue reading Carrie Mashaney takes on Executive Chef role at Mamnoon

Sizzle Pie Opens First Seattle Location

Portland’s Heavy-Metal Themed Pizzeria Plans to Conquer Capitol Hill Sizzle Pie is bringing its cult pizzas to Seattle. The beloved Portland pizza joint is famous for offering vegan and vegetarian pies craved by meat eaters, and salads named after Roman tyrants and hardcore punk bands. Housed in Capitol Hill’s former Auto Battery sports bar, Sizzle Pie is ready … Continue reading Sizzle Pie Opens First Seattle Location

Taste Washington: Seattle’s Premier Wine and Food Event Kicks Off Today

Annual Event Pours Exceptional Wine, Offers National and Local Chef Tastings and Creates New Excursions  Hundreds of wineries, restaurants and related exhibitors from throughout Washington State all under one roof for one adventurous weekend. Seattle's premier wine and food event, includes four exciting days of tastings, experiences, eating and learning, March 31 through April 3rd, … Continue reading Taste Washington: Seattle’s Premier Wine and Food Event Kicks Off Today

2016 International Chardonnay Symposium Pays Homage To France

Producers from the birthplace of Chardonnay, and a much-anticipated French Forum panel discussion, will be featured at the upcoming annual celebration. The International Chardonnay Symposium, the world’s foremost gathering of top global Chardonnay winemakers, sommeliers, journalists, wine industry leaders, foodies and oenephiles will feature a star-studded panel and guided tasting tour of the most storied and … Continue reading 2016 International Chardonnay Symposium Pays Homage To France

Pinot Noir Enthusiasts Gather in Santa Barbara Wine Country for WOPN

Two Days packs full of the wine world’s luminaries, sensational wine country cuisine, illuminating seminars and…more than 225 Pinot Noir Wineries. The sixteenth annual World of Pinot Noir, taking place on March 4th & 5th, 2016 at Bacara Resort & Spa brings Pinot Noir producers together with Pinot Noir enthusiasts for a weekend of celebration … Continue reading Pinot Noir Enthusiasts Gather in Santa Barbara Wine Country for WOPN

National Beer Mile Expands 2016 Tour

The Event Series Boasting “Four Beers, One Mile and One Awesome After Party” Adds Seven U.S. Cities to its Roster The National Beer Mile is a one-mile course designed for fitness enthusiasts, social drinkers and party-goers that is capped off by an after party featuring food, games and live music. The first event will be held at … Continue reading National Beer Mile Expands 2016 Tour

Wines, Mixologists, Craft Beer and Tantalizing Bites take Center Stage at 2016 SWFE

The Seattle Wine and Food Experience (SWFE) reaches new heights February 20-21. More than 200 vendors including 50 chefs, 500 wines, mixologists, distillers and cider and brew masters come together for a weekend of affordable indulgence and delicious experiences. Chef Thoa Nguyen of Chinoise Restaurants and Chef Roy Breiman of Copperleaf both winners of Beat … Continue reading Wines, Mixologists, Craft Beer and Tantalizing Bites take Center Stage at 2016 SWFE

Nosh and Sip at 6th Annual “Cabernet Classic” Grand Tasting this weekend

 "The 6th Annual “Cabernet Classic” Grand Tasting of Washington’s most expensive and sought after Cabernets is coming to Bellevue for the first time. Nosh and sip your way through the new Porsche Bellevue dealership, Sat. Feb. 6th, 2016. This event is a showcase of 28 of Washington’s most exclusive wineries. Eastside wine aficionado’s will enjoy current releases, library … Continue reading Nosh and Sip at 6th Annual “Cabernet Classic” Grand Tasting this weekend

Six Sensuous “Off-The-Menu” Cocktails

In celebration of National Tequila Day this Friday, DeLeón Tequila is partnering with nationally-renowned mixologists from New York, Los Angeles and Miami for secret “off-the-menu” cocktails inspired by this elevated spirit that will be available to those “in the know” from now through August.  This program is called #NextLevelOrder and features DeLeón Platinum, a provocative … Continue reading Six Sensuous “Off-The-Menu” Cocktails