Whether your summer plans include lunching in the sun or entertaining guests, these Gin & Tonics are sure to impress. A G&T twist for lunch in the sun… Bombay Sapphire Saint Clements Ingredients 50ml Bombay Citron Pressé 25ml Freshly Squeezed Orange Juice 100ml Fever-Tree Clementine Tonic Water – Chilled Garnish 1 Lemon Wedge 1 Large … Continue reading Raise a toast to summer with these three creative twists on the classic G & T
Tag: Fresh Cocktails
Top Chef judge Gail Simmons’ Lemongrass-Scented Rice Noodle Salad with Mint Cilantro
The crisp morning hustle-bustle is familiar as farmers/growers and customers reconnect after a long winters sleep. Browsing Seattle's energetic Pike Place Market on a busy weekend morning is exhilarating, the city feels as if it moves through you. It's a great place to connect with local vendors to ask questions about where your food comes … Continue reading Top Chef judge Gail Simmons’ Lemongrass-Scented Rice Noodle Salad with Mint Cilantro