Introducing our spicy marinated olives, a bold appetizer that promises to ignite conversations and warm the soul. These fiery gems, bathed in aromatic herbs and zesty flavors, are the perfect prelude to an autumn evening filled with heartwarming tales and mirthful laughter. Paired with rustic breads, cheeses, and a splash of wine, they're the star … Continue reading Spicy Marinated Olives with Herbs
Category: Christmas
Farm Fresh Northwest’s Classic Juicy Tender Flank Steak with Chimichurri
Celebrating the rich flavors of fall, we turn to the bountiful harvest that mother nature offers. Introducing Basil & Salt Magazine's "Sunday Suppers" Series Every dish tells a story, and every Sunday, a new chapter unfolds. At Basil & Salt Magazine, we've always celebrated the art of culinary craftsmanship and the joy of sharing a … Continue reading Farm Fresh Northwest’s Classic Juicy Tender Flank Steak with Chimichurri
Impress Your Guests with Savory Portobello Stuffed Mushrooms | Basil & Salt Magazine
Indulge in Culinary Excellence with Our Savory Portobello Stuffed Mushrooms Recipe These Portobello Stuffed Mushrooms are a sophisticated and flavorful treat that will elevate any dining experience. The combination of earthy Portobello mushrooms, savory breadcrumbs, aromatic garlic, and the subtle tang of Parmesan cheese creates a harmonious blend of flavors and textures. The mushrooms' natural … Continue reading Impress Your Guests with Savory Portobello Stuffed Mushrooms | Basil & Salt Magazine
spirited holiday yule nog
As temperatures drop and with Christmas and New Year's Eve right around the corner, there is no better way to celebrate than with a traditional festive beverage. Eggnog, a spiked mixture of egg yolk and milk, has been around for centuries and is often enjoyed around Christmas time. In the American North it is mixed … Continue reading spirited holiday yule nog
gingerbread whoopie pies and hot buttered rum sauce
Eggnog, gingerbread and peppermint flavors are on the menu this holiday season. Christmas may come once a year, but thereย are 25 days in December to get your holiday flavor fix. Incorporate festive tastes like eggnog, gingerbread and peppermint into everything from breakfast dishes to DIY gifts, scrumptious syrups and sips with recipes created and inspired … Continue reading gingerbread whoopie pies and hot buttered rum sauce
set up your own hot chocolate bar this holiday season
Temperatures are dropping and the snow is falling, it's hot chocolate time! Everyone has their favorite way to enjoy a mug of hot cocoa and when hosting small gatherings this winter, set up a hot chocolate bar for friends and family. Toppings for your bar marshmallows toffee bits coarse sea salt mini chocolate chips chocolate … Continue reading set up your own hot chocolate bar this holiday season
boneless ham with brown sugar pineapple glaze
A simple and delicious Boneless Ham centerpiece, plus a bonus side dish recipe, Asparagus with Hollandaise Sauce As the holiday season unfolds, Basil & Salt Magazine invites you to embrace the joy and warmth of festive dining with our special Christmas recipe - a succulent Boneless Ham with a Brown Sugar Pineapple Glaze. This dish … Continue reading boneless ham with brown sugar pineapple glaze
Peppermint Bars by McCormick
When time is short and you need a quick and whimsical holiday dessert, semi-homemade is perfect. McCormick is one of the most trusted names in the food industry and we couldn't wait to share their extravagant fudgy brownie with a peppermint filling and rich chocolate glaze. PEPPERMINT BARS Serves 36 INGREDIENTS Brownie 1 package (family-size) … Continue reading Peppermint Bars by McCormick
Crockpot Eggnog French Toast with Maple Creme Syrup
The holidays are a festive, busy time and with company coming in from out of town, feeding a hungry crowd is priority. The ingredients list is simple and more than likely you will have all of these items on hand to create a delicious brunch dish during the holiday season. Recipe and photo courtesy Jeff … Continue reading Crockpot Eggnog French Toast with Maple Creme Syrup
Braised Pomegranate Lamb Shanks with Fennel
If you're hosting an intimate gathering this year, this is the recipe you need. Small gatherings are filled with the best conversations. Pour a glass of wine and just enjoy the company. BRAISED POMEGRANATE LAMB SHANKS WITH FENNEL INGREDIENTS Braised Pomegranate Lamb Shanks with Fennel 6 American Lamb shanks, 1 pound eachsalt and ground pepper2 … Continue reading Braised Pomegranate Lamb Shanks with Fennel
