The three-day weekend is almost here and America's favorite way to cook for Summer Holidays is on the backyard grill. Heat up the outdoors instead of the kitchen and create a memorable culinary experience that suits your guests and family's style, taste and love of the grill. The Beef. It's What's For Dinner. brand, managed by the … Continue reading Classic Beef Kabobs
Tag: Featured
Grilled Spicy Steak Salad with Guacamole Salsa
Mixed greens, Mandarin oranges, and a spicy guacamole salsa are sure to hit the spot. Republish Snowboardcross Olympian and three-time X-Games Silver Medalist Erin Simmons Nemec is no stranger to training, and Registered Sports Dietitian Amy Goodson knows the critical role nutrition plays in achieving peak performance. The two sat down at the Steamboat Resort, where Nemec … Continue reading Grilled Spicy Steak Salad with Guacamole Salsa
Dia de Muertos stew & cocktail pairing from Chef Aarón Sánchez
Cazadores has partnered with the award-winning chef and restaurant owner Aarón Sánchez to provide a Mexican tequila and food pairing to make with loved ones this Día de Muertos. Cooking and making something with your hands has traditionally been a way to honor those who are no longer here in a physical sense. For occasions where you … Continue reading Dia de Muertos stew & cocktail pairing from Chef Aarón Sánchez
spirited holiday yule nog
As temperatures drop and with Christmas and New Year's Eve right around the corner, there is no better way to celebrate than with a traditional festive beverage. Eggnog, a spiked mixture of egg yolk and milk, has been around for centuries and is often enjoyed around Christmas time. In the American North it is mixed … Continue reading spirited holiday yule nog
gingerbread whoopie pies and hot buttered rum sauce
Eggnog, gingerbread and peppermint flavors are on the menu this holiday season. Christmas may come once a year, but there are 25 days in December to get your holiday flavor fix. Incorporate festive tastes like eggnog, gingerbread and peppermint into everything from breakfast dishes to DIY gifts, scrumptious syrups and sips with recipes created and inspired … Continue reading gingerbread whoopie pies and hot buttered rum sauce
set up your own hot chocolate bar this holiday season
Temperatures are dropping and the snow is falling, it's hot chocolate time! Everyone has their favorite way to enjoy a mug of hot cocoa and when hosting small gatherings this winter, set up a hot chocolate bar for friends and family. Toppings for your bar marshmallows toffee bits coarse sea salt mini chocolate chips chocolate … Continue reading set up your own hot chocolate bar this holiday season
Colavita’s Roasted Winter Vegetables
Using a variety of vegetables all coated with Colavita Extra Virgin Olive Oil, these roasted winter vegetables are a perfect addition to any meal and are equally as delicious when served as a main course. ROASTED WINTER VEGETABLES YIELDS 6 ServingsPREP TIME 25 mins COOK TIME 25 mins Ingredients 2 lbs. of mixed winter vegetables, … Continue reading Colavita’s Roasted Winter Vegetables
Rosemary Loaf Stuffing
Indulge in the season of feasting and merriment with Basil & Salt Magazine’s renowned Savory Rosemary Loaf Stuffing, elegantly presented in a beautiful seasonal pumpkin. This dish not only captures the essence of autumnal flavors but also doubles as a charming centerpiece for your holiday gatherings. Crafted with love and care, our stuffing is a … Continue reading Rosemary Loaf Stuffing
Maria Rodale’s Scratch Thanksgiving
Thanksgiving dinner is easier than you think. Maria Rodale shares her thanksgiving menu with tips from her cook book Scratch, which is filled with dozens of home-spun recipes. When Maria Rodale cooks her annual Thanksgiving Dinner, nothing comes out of a can or a box, not even the cranberry sauce. Her menu this year includes … Continue reading Maria Rodale’s Scratch Thanksgiving
fresh, bourbon cranberry sauce
Fresh cranberries, a splash of bourbon, a sprinkling of brown sugar and a touch of vanilla. We have created the perfect companion for Tom turkey, the star of the Thanksgiving dinner table. This recipe is quick, simple and the perfect side dish with plenty of wiggle room for improvisation. Whether you like your sauce thick … Continue reading fresh, bourbon cranberry sauce
